BOK CHOY

$2.00

A small bunch of between 1 & 3 heads of Bok Choy

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Description

Bok Choy, is a Asian staple green vegetable and is very versatile; it can be added to most Asian dishes, or you can lightly fry it with butter (and garlic) for meat and 3 veg, cut it up raw and use it in coleslaw.

Bok Choy is also know as Shanghai, Bok Choi, Pak Choi, Pak Choy or Chinese Cabbage. It can be used in place of mustard greens, womboc, choy sum, chinese broccoli, celery or cabbage in most recipes and it is super healthy for you.

In Cantonese Bok Choy means white vegetable.

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