An organic egg-free, vegan aioli that doesn’t disappoint! A true, classic style creamy aioli with a tangy, garlic flavour. It works with any dish. Ideal spread in sandwiches, burgers and wraps. Or as a dip for veggie sticks and chips.
Ingredients: Sunflower Oil*, Water, White Vinegar*, Raw Cane Sugar*, Mustard*, Sea Salt, Sunflower Protein*, Corn Starch*, Garlic* 0.5%, Lemon Juice*, Thickener (Guar Gum*), (*Certified Organic)
Nutritional Information
Serving size: 20g
| Average
per Serving | Average
per 100g |
|---|
| Energy (kj) | 466 | 2330 |
|---|
| Protein (g) | 0.1 | 0.7 |
|---|
| Fat, Total (g) | 12.0 | 60.0 |
|---|
| – Saturated (g) | 1.0 | 4.8 |
|---|
| Carbohydrate (g) | 1.0 | 5.2 |
|---|
| – Sugars (g) | 0.8 | 4.0 |
|---|
| Dietary Fibre (g) | 0.2 | 1.2 |
|---|
| Sodium (mg) | 0.1 | 0.5 |
|---|
Note : Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.
