Snack

Jacket Sweet Potatoes with Feta

Ingredients: 4 x 350g sweet potatoes (skin-on) 400g x chickpeas, rinsed, drained 2 tablespoons chilli paste 150g marinated feta, drained, crumbled 2 truss tomatoes, roughly chopped 1/2 bunch coriander, leaves chopped 1 tbs finely chopped lemon rind, white pith removed 2 tbs extra virgin olive oil Method: Pierce sweet potatoes all over with a fork. …

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Blood Orange Cranachan

Ingredients: 4x Blood Oranges 50g x Oatmeal or Rolled Oats 150mL x Pot Whipping Cream 2x Tablespoons of Whisky 150grams x Greek Yoghurt 2x Tablespoons Honey, plus an extra to serve with (optional). Method: Slice the top and bottom of each orange. Sit them on a board. Using a sharp knife, cut down between the …

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Mandarin and Almond Cake

Ingredients: 3x Mandarins 1x Cup of Oil 4x eggs 1x Cup of Raw Sugar 4x Cups of Plain Flour, sifted 125g of Almond Meal 2x Teaspoons of Bicarbonate Soda (Bi-carb Soda) 1x Tablespoon of Salt 1x Tablespoon of milk Method: Simmer whole mandarins, covered with water, until soft. Puree whole mandarins in food processor or …

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Mandarin Salsa

Mandarin salsa goes perfect try with crispy skinned barramundi or other type of fish. Ingredients: Mandarin Salsa Ingredients: 1x Carrot, cut into long thin matchsticks 1/2x Stalk Celery, trimmed, cut into long thin matchsticks Chives, finely chopped 2 x 150g Barramundi Fillets, skin on 2x Mandarins, segmented 1/2x Cup of Pomegranate Seeds 1x Lemon, cut …

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Bosc Pear & Rhubarb Crumble

Ingredients (for the filling): 3-4 Stalks of Rhubarb 3 Bosc Pears 2 tbsp Brown Sugar 1/2 Ground Cinnamon Zest of 1 orange Juice andZest of 1/2 Lemon 2 tbsp butter Ingredients (for the crumble topping): 1/4 cup of Walnuts 4tbsp cold butter, diced 1/4 cup of self-raising flour 1 tsp ground cinnamon 4 tbsp brown …

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The Best (Vegan) Banana Bread

Ingredients 4-5 medium, over-ripe bananas 1/2 cup raw sugar 1/2 cup brown sugar 1/2 cup olive oil (or melted coconut oil) 3 teaspoons vanilla bean paste (or vanilla extract) 2 & 1/2 cups plain flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/4 teaspoon nutmeg 1 teaspoon salt 1 cup chopped walnuts (optional – can be left out, or replaced with chocolate chips) Instructions 1. Preheat oven to 180° Celsius. 2. Lightly …

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Grilled Pineapple

INGREDIENTS 1 pineapple 1 tablespoon maple syrup 2 teaspoons ground cinnamon Generous pinch sea salt flakes The Vegan Dairy’s Dutch chocolate creme or European yoghurt, to serve METHOD Slice the top and bottom off a large pineapple. Stand the pineapple upright on one of the sliced edges. Using a sharp knife, carefully trim the peel …

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Sauteed Zucchini with Shallots

    Ingredients: 4 Zucchinis (sliced) 5 Shallots (chopped) 1/4 cup Parsley (chopped) 1.5 Tbsp Butter 1/4 cup Breadcrumbs 2 Cloves of Garlic (diced finely) A splash of Olive oil Salt Pepper     Slice Zucchini in to 1/2 inch slices.  Add oil to a fry pan.  Saute zucchini’s in oil on a high heat …

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Tomatillo Salsa Verde

12 medium tomatillos, husked and rinsed 1 to 2 medium jalapeños, stemmed (omit for mild salsa, use 1 jalapeño for medium salsa and 2 jalapeños for hot salsa, note that spiciness will depend on heat of actual peppers used) ½  chopped salad onion ¼ cup packed fresh coriander leaves 2 medium limes, juiced  salt, to …

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Easy Eggplant Balls

    Ingredients: 1 medium eggplant, cut into cubes 1 clove garlic, peeled 1 small onion, chopped Salt and pepper, to taste 1 1/2 tablespoons olive oil 3/4 cup dried breadcrumbs 1/4 teaspoon dried or 1/2 teaspoon fresh parsley 1/2 teaspoon dried or 1 teaspoon fresh oregano Preheat oven 200°C. In a bowl, combine eggplant, …

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Ruby Squares

  Ingredients: 1 cup flour 1/4 cup raw sugar 1 stick (1/2 cup) unsalted butter, at room temperature Filling: 2 eggs zest of 1 grapefruit 1/2 cup ruby grapefruit juice 3/4 cup sugar squeeze of lemon 1/4 tsp baking powder 2 Tbsp  flour 1 Tbsp corn flour Set the oven to 180. grease your baking …

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Steamed Citrus Pudding

  Ingredients: Butter Flour Eggs Caster Sugar Mandarin Oranges Limes Lemon This is a versatile little recipe, that can be adapted to include any citrus; Oranges, Lemons, Mandarins, Limes, Blood Oranges, Tangelos, even Grapefruit or any combination; our favourites are mixing Orange and Lime or letting Mandarin or Blood Oranges run solo. Combine 200g of …

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Creamy Brussle Sprout Gratin

Ingredients: 1 Kg Brussel Sprouts 1 cup Breadcrumbs and or 1/4 cup nutritional yeast 1 tbsp butter 3/4 cup cream 1 tsp onion powder 1 tablespoon wholegrain mustard salt and pepper         Wash and cut sprouts in half.  Add them to a boiling pot of salted water and cook only for 3-4 minutes, until …

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Citrus Platter

Ingredients: Assorted Citrus: Oranges, Blood Oranges, Cara Cara Oranges and Tangelo Cinnamon Dates Honey         Peel your citrus with a knife and cut into rings. Arrange in a single layer on a serving platter. Cut dates in halves or quarters to sprinkle over platter. Sprinkle with ground cinnamon and drizzle with honey. …

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