Recipe

Mandarin Margarita

Ingredients: 6-8x Mandarins 1x Lime 1/4 cup of Tequila 1x tablespoon of Cointreau  2x tablespoon of Sea Salt Flakes 8x Ice Cubes 1x Mandarin, Sliced Method: Begin by cutting your mandarins in half. Now juice all of your mandarin halves. Cut your lime in half. Juice that too. (Can go into same place as mandarin …

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Mandarin Salsa

Mandarin salsa goes perfect try with crispy skinned barramundi or other type of fish. Ingredients: Mandarin Salsa Ingredients: 1x Carrot, cut into long thin matchsticks 1/2x Stalk Celery, trimmed, cut into long thin matchsticks Chives, finely chopped 2 x 150g Barramundi Fillets, skin on 2x Mandarins, segmented 1/2x Cup of Pomegranate Seeds 1x Lemon, cut …

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MANDARIN JAM

Ingredients: 12x Whole Mandarins 4x Lemons, Juiced 1x Cup of Caster Sugar Methods: Preheat your oven to 120C. Wash the jars well in warm soapy water and place in the oven while you are making the jam. (This sterilizes them). Put the whole mandarins, skin and all, and the lemon juice into a large pot. …

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Stir Fried Noodles Recipe

Ingredients: 100g Fresh Noodles 2 tablespoon(s) oil 1/2 cup of chicken or beef, sliced 1 cup vegetables, chopped (eg. zucchini, broccoli, cauliflower, carrot, beans, eggplant etc.) 1 cup of leafy greens (cabbage, bok choy, spinach, etc.) 1/2 bean shoots 2 tablespoon(s)  sesame oil 1/4 All purpose stir fry sauce 1/4 cup water 1 Birdseye chilli 2 …

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The Best (Vegan) Banana Bread

Ingredients 4-5 medium, over-ripe bananas 1/2 cup raw sugar 1/2 cup brown sugar 1/2 cup olive oil (or melted coconut oil) 3 teaspoons vanilla bean paste (or vanilla extract) 2 & 1/2 cups plain flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/4 teaspoon nutmeg 1 teaspoon salt 1 cup chopped walnuts (optional – can be left out, or replaced with chocolate chips) Instructions 1. Preheat oven to 180° Celsius. 2. Lightly …

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Grilled Pineapple

INGREDIENTS 1 pineapple 1 tablespoon maple syrup 2 teaspoons ground cinnamon Generous pinch sea salt flakes The Vegan Dairy’s Dutch chocolate creme or European yoghurt, to serve METHOD Slice the top and bottom off a large pineapple. Stand the pineapple upright on one of the sliced edges. Using a sharp knife, carefully trim the peel …

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Parmesan Corn Cobs

INGREDIENTS 1/2 cup finely grated parmesan cheese 1/4 cup butter, softened 1 tablespoon garlic granules 1 teaspoon sea salt 4 cobs of sweet corn, shucked Optional: extra grated parmesan cheese, lime wedges, & chopped spring onions, to garnish METHOD In a medium-sized bowl, mix the grated parmesan, butter, garlic granules, and salt. Spread the butter …

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Garlic Fried Paneer

For those that don’t know, Paneer is a Indian Style Cottage Cheese, its firm and is ideal for cooking.   This dish will suit those who like that Greek fried cheese dish – Saganaki and essentially all we’re doing is substituting Halomi for Paneer and changing lemon for some Indian spices. So we’re taking something …

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Paneer Makhani

Makhani are a rich and delicious curry, which are low on spice, but still high in flavour. You will need: Paneer (250g), 5 Tomatoes, 1 Red Onion, 6 cloves of Garlic, a small piece of Ginger, Chili (optional, as many or few as you want, we recommend 2 green cayenne chillis), Spices (You’ll need ¼ …

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Caponata

Ingredients: 1 x Eggplant (Cut into smallish cubes) 2 x Celery Sticks (Chopped) 1 x Brown Onion (Chopped) 1 x Red Capsicum (Chopped) 6 x Tomatoes (finely diced, or even blended) 1 ½ Cups of vegetable stock 50g Capers and 50g Green Olives (you can use kalamata if you prefer them) ¼ Cup of Sultanas; …

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