Lots of luschious leaves this week and some fun ideas on how to serve them.
Chia pudding with cinnamon & citrus segments. Pear & apple compote with oats. Toast and eggs with wilted spinach. Spinach & tomato omelette.
Leftover orange salad. Roasted pumpkin pizza. Salad sandwiches or wraps. Burgers.
Fruit. & nuts, Chia Pudding, Pear upside-down cake
- Buddha Bowl
- Marinated tofu &/ chicken stir fry
- Butternut Pumpkin Pasta Sauce (Vegan & Family Boxes only)
- Spicy Fenugreek & Potato Hash with Poached Eggs or Sriracha Jackfruit
- Sweet Potato & Black Bean Burritos
- Green Salad with Chicken Kiev
- Orange Salad, Spinach with bread crumbs and Mince beef koftas
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